House On The Moon
#01-13
Restaurant (Bar): 12:00 - 15:00 ,18:30 - 22:00 / Takeaway: 12:00 - 19:30
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The vision of House on the Moon is motivated by the desire to offer a culinary concept that breaks boundary and tradition.
In recent years, the blending and blurring of boundaries between sweet & savoury courses has been increasing in popularity. At House on the Moon, we want to show that a multi-course haute cuisine can be curated using ingredients and techniques commonly associated only with desserts. Our arrangement breaks the norm that dessert is always last course or appetizer the first; rather we want to inspire the full palate of tastes and a sensorial dining experience.
